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Brazilian Chef Rodrigo Oliveira designs KLM menus

Discover the menu designed by prize-winning Brazilian chef, Rodrigo Oliveira, from restaurant Mocotó, for KLM.

The prize-winning Brazilian chef designs the menus for World Business Class and Economy Class onboard KLM flights from Sao Paulo and Rio de Janeiro to Amsterdam.

Rodrigo Oliveira is the chef and owner of the renowned São Paulo restaurant Mocotó, 16th best restaurant in Latin America by The Restaurant Magazine. Rodrigo was Brazil’s “Chef of the Year” and "One of 100 most influents personalities" and his new restaurant "Esquina Mocotó" was voted “Best New Restaurant” in the same year by “Prazeres da Mesa”, Brazil’s leading gastronomic magazine and Paladar / O Estado de S. Paulo newspaper.

The menu served in World Business Class are divided in four cycles during a period of one year. At each cycle, the menus will be changed. In Economy Class the menus are divided in two cycles, which will be changed every six months.
Discover more about this partnership: https://www.youtube.com/watch?v=SaBDgrSmTOk&feature=youtu.be

Discover the menu that is served during the first cycle, from April to June 2014.

 

Dining in World Business Class - Starter

Cuscuz Caiçara e Folhas do Jardim

Starter

 

Dining in World Business Class - Some main dishes

Balotine de frango com                                      Moqueca de peixe com
arroz e legume                                                  arroz e castanha 

Some Main Dishes

 

Dining in World Business Class - Desserts

Quindim de Manga                                             Cocada, coco e castanha-do-pará

Desserts

 

Breakfast in World Business Class

Bolinho de mandioca e mel de engenho          Omelete tradicional com requeijão

Breakfast

 

Dining in Economy Class - Main Dishes

Gratinado de mandioca com                                    Moqueca de peixe, arroz com
carne-seca e requeijão                                           castanha

Main Dishes

 

Dining in Economy Class - Dessert

Cocada, coco e castanha-do-pará

Dessert

 

Breakfast in Economy Class

Omelete tradicional com requeijão

Breakfast

 
Dining on board

Frequently asked questions

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