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Everyone in Sweden knows Småland as the nation’s culinary centre. The region’s cuisine goes above and beyond the famous meatballs: a Michelin-star restaurant serves innovative Swedish haute cuisine, coffee is elevated to an art, and you can visit a lovely castle and pretend to be Lord or Lady of the manor. Here are three suggestions for typically Swedish restaurants in the city of Växjö.
Småland has always had a reputation as the gourmet paradise of Sweden. Every year in September the culinary festival MAT attracts tens of thousands of gourmands to southern Sweden. There is also plenty to enjoy throughout the rest of the year. Try the classic dish isterband – grilled sausages served with dill potatoes and beets. For a small provincial capital, Växjö offers a surprisingly large number of restaurants. It doesn’t get much fresher than this, with these organic regional products going directly from the farm to your plate.