Meals in Business Class
Flights within Europe
On very short flights, we serve a fresh sandwich or sweet pastry with a drink in handy bag. On most flights within Europe, we serve a deluxe meal box. For breakfast, this contains yoghurt with granola, fruit and a sweet or savoury breakfast dish. For the rest of the day, the meal box consists of an appetiser, cold meal salad and dessert. On longer European flights, you will be served a hot sandwich and a fruit juice or hot snack in addition to the meal box. Your meal is always completed with drinks, followed by coffee or tea when you’ve finished eating. Feel free to ask our crew for an extra drink at any time!
Intercontinental flights
Once everyone’s settled in, we welcome you on board with a glass of champagne or jus d’orange. We offer more hot and cold beverages during the flight, which you can choose from your menu or the beverage list in your inflight entertainment system. You’ll also be offered a variety of snacks. Feel free to ask our crew for an extra snack or drink at any time!
Enjoy a dinner created by Dutch top chefs and prepared with fresh ingredients. Choose a cold starter or vegetarian soup and choose one of the main dishes, accompanied by a glass of wine. Next, choose your favourite dessert: a sweet dessert or a selection of cheeses, which will be served together with a glass of port or dessert wine. Rather have a hot drink? After your meal, we serve coffee and tea.
On flights with an early morning arrival time, we serve breakfast. You get to choose a sweet or savoury breakfast, together with yoghurt, granola, various types of bread, and fruit.
What’s on the menu?
Every 3 months, we offer our World Business Class passengers a brand-new menu of dishes. Right now, you can choose an appetiser and main dish by De Librije, the only Dutch restaurant with 3 Michelin stars. These dishes will be accompanied by a range of carefully selected wines.
Starter
- Surf & Turf with Asian-style beef tartlet and shrimp vadouvan, served with kaffir lime cream, pickled mushrooms, mustard seeds, and haricots verts or Thai red curry soup.
Side dish
- Mesclun salad with sweet cherry tomato, Reypenaer cheese, candied pine nuts, and Italian balsamic vinaigrette
Main dishes
- Duo of sole and langoustine in curry sauce, served with potato gratin, soybeans, and cherry tomato
- Tartlet filled with asparagus, potato, and aged Parmesan, with leek, artichoke, broad beans, and sweety drops, served with a creamy Béarnaise sauce
- Taste of delicacies: chicken thigh marinated in Bulgogi sauce, beef Tsukune-style with hot bean sauce, Korean steamed aubergine, and rice with kimchi
Desserts
- Yuzu and pear quenelle with pear mousse, light coffee crémeux, cinnamon ganache, and sweet caramel sauce
- Cheese plate with Moulin Bleu, honey goat cheese, and Dutch cumin cheese, served with grapes and crackers
Pre-order your main dish
Do you have an intercontinental KLM flight from Amsterdam Airport Schiphol? On most routes, you can pre-order your main dish. Go to My Trip to reserve your dish of choice or arrange it when booking your flight.
Feel like something else? No problem! You can change dishes up to 24 hours before departure.
Quick and light option
Would you like more time to work or relax? Choose our selected cold starter, along with the delicious soup of the day, and enjoy a dessert afterwards.
